+30 698 701 6896
Nafplio (Tolo), Greece
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Spanish classics

Spanish classics

April 13, 2017

Tapas:

  1. Green olives with cheese, rosemary and garlic.
  2. Octopus with potatoes and smoked paprika
  3. Baked beetroot with anchovies and garlic paste.
  4. Spicy garlicky prawns

Laly’s Paella

Tarta de Santiago (Almond cake)

 

Where? Tolo, Greece

Time: 12.00 – 17.00 (time could change) and meal afterwards with all the goodies we cooked together

Price: 80 EURO per person including 23% VAT

 

What’s Included?

Welcome glass of sparkling wine or freshly made fruit juice or home made ice tea

A tour of the garden (upon request)

A binder of recipes of the day

Step by step instruction and information from the chef about cuisine, dishes & ingredients

An afternoon of non-stop cooking, food and fun

Individual cooking station for every guest with all needed equipment

Not included, but available

Wine tasters with each part of the meal

Pick up from the hotel (if situated in Tolo)

Attendance of family members for the dinner for small extra-charge

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+30 698 701 6896
Nafplio (Tolo), Greece